45PCS Premium Collagen Casings for Sausage Making - Food Grade, Easy to Use Drying Sausage Skins - Perfect for Home Kitchen, BBQ Parties & Charcuterie Boards

Feature:1. The collagen casing can be used for Taiwan baked sausage, air‑dried sausage, Cantonese sausage and mini sausage.2. These casings are made to be more durable to carry the weight of the meat when hanging on a smokehouse stick.3. Its material is collagen, food grade material, can be eaten directly.4. Before you use it, you are supposed to soak the dry sausage casing, enema machine can be directly set to use.5. Comes with the 45 sticks 17meter sausage casing, it can meet your need.Specification:Condition: 100% Brand NewItem Type: Sausage CasingMaterial: Collagen CasingsColor: As shown in the pictureDiameter: Approx.17mm/0.67inLength: Approx.17m/55.8ft each stickWeight: Approx.1395g/49.2ozQuantity: 45 sticksQuality: Grade 1Application: It can replace natural pig casings and sheep casings for the production of sausage, dried sausage, sausage, sausage and hot dog. It is easier to handle than sheep casings of the same thickness.Package List:45 x Sausage CasingNotice:1. Please allow 1‑2cm error due to manual measurement. Thanks for your understanding.2. Monitors are not calibrated same, item color displayed in photos may be showing slightly different from the real object. Please take the real one as standard.